Tag: Food

The two boys hopped on the freight train as Cadot, the old Ojibwen man, watched. It was a dry, windy day, typical for these Dust Bowl days of the 1930’s in America. Even though the most profound effects were in the Midwest, most of the country was affected in some way.

The two boys were from a poor white family in town. They came out to the area around Cadot’s cabin near the railroad tracks to pick blueberries. Northern Michigan was renowned for its blueberry crop. The boys picked the berries for money to support their family.

After picking as many blueberries as they could carry, the boys would hop on a passing freight train and sell their blueberries at every stop. They would ride another freighter back.

One day, the older boy came to pick blueberries alone. Cadot asked where his brother was, and he replied that he had left home after they had fought. The boy was 15 years old. 

Almost ten years passed. The Dust Bowl was over, and World War II was firing up. Cadot had a visitor, and it was the boy who left home. He had come home to join the Navy. He had been sending his family money from Baltimore. When the boy left, Cadot grieved and didn’t expect to see him again. 

After the war was over, there was a knock at the cabin door. There stood the boy, now a man, home from the War. His seven-year-old daughter was with him.

Thanks to C.E. Ayr and Jenne Gray for hosting the #UnicornChallenge!